Sign In With Google
Course Description
-
Course Name
Producing
-
Host University
University of Roehampton
-
Location
London, England
-
Area of Study
Business Administration, Media Studies, Radio - Television - Film
-
Language Level
Taught In English
-
Prerequisites
Must have passed an intermediate (level 5 equivalent) video/film production module, or be able to supply evidence of professional film/video production experience.
-
Course Level Recommendations
Upper
ISA offers course level recommendations in an effort to facilitate the determination of course levels by credential evaluators.We advice each institution to have their own credentials evaluator make the final decision regrading course levels.
-
UK Credits
10 -
Recommended U.S. Semester Credits3
-
Recommended U.S. Quarter Units4
Hours & Credits
-
Overview
Assessment: short film magazine insert [50%], essay (3000 words) OR producer’s folder [50%]
Prerequisite(s): 80 credits HE2 (N) level FLMFPThrough a series of practical exercises, workshops, talks and discussions (by invited professionals working in the field), this module examines the process of Producing and the role of Producer on both fiction and non fiction projects. For their first assignment, students will work in groups to produce a 5 minute, researched and scripted factual film to an editorial brief for a prescribed broadcast slot. For their second assignment students have a choice of writing a Research Essay on a drama production of their choice or compiling a Producer’s Folder for a live project – this will often be related to the Production Project (fiction) in advance of shooting in the Spring Term.
Course Disclaimer
Courses and course hours of instruction are subject to change.
Eligibility for courses may be subject to a placement exam and/or pre-requisites.
Some courses may require additional fees.
Credits earned vary according to the policies of the students' home institutions. According to ISA policy and possible visa requirements, students must maintain full-time enrollment status, as determined by their home institutions, for the duration of the program.
Please reference fall and spring course lists as not all courses are taught during both semesters.
Please note that some courses with locals have recommended prerequisite courses. It is the student's responsibility to consult any recommended prerequisites prior to enrolling in their course.