Course Description
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Course Name
Introduction to Business and Finance
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Host University
University of Reading
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Location
Reading, England
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Area of Study
Finance
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Language Level
Taught In English
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Course Level Recommendations
Lower
ISA offers course level recommendations in an effort to facilitate the determination of course levels by credential evaluators.We advice each institution to have their own credentials evaluator make the final decision regrading course levels.
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ECTS Credits
10 -
Recommended U.S. Semester Credits6
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Recommended U.S. Quarter Units8
Hours & Credits
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Overview
Module Provider: Business Informatics, Systems and Accounting
Number of credits: 20 [10 ECTS credits]
Level:4
Terms in which taught: Spring term module
Pre-requisites:
Non-modular pre-requisites:
Co-requisites:
Modules excluded:
Module version for: 2016/7Summary module description:
This module introduces students to the business concept and how accountants support businesses.This module is delivered at University of Reading, University of Reading Malaysia and Beijing Institute of Technology.
Aims:
This module aims to provide students with an introduction to the key features of the internal and external environment which provide the context for business strategy and operations. It also provides students with an understanding of how the accounting and finance functions support businesses in achieving their objectives.Assessable learning outcomes:
By the end of the module it is expected that students will be able to:
1. Identify and discuss the general objectives of business and the functions and tasks that businesses perform in order to meet their objectives.
2. Specify the nature and characteristics of different forms of business and organisational structure and discuss their advantages and disadvantages.
3. Assess the impact on a business of the economic environment in which it operates.
4. Identify the purpose of the financial information produced by businesses.
5. Discuss how accounting and finance functions support business operations and how they should run.
6. Assess the importance of the accounting profession in providing information and assurance to the public.
7. Consider the impact of law on the accountant as a professional.Additional outcomes:
Structured activities are designed to develop independent learning, including reflective adaptive and collaborative learning.Outline content:
? Managing a business
? Organisational and business structures
? Introduction to business strategy
? Introduction to risk management
? Fundamental economic framework
? Introduction to the professional accountant
? Purpose of financial information produced by businesses
? Role of the finance function
? Structure and regulation of the accountancy profession
? External regulation of businessBrief description of teaching and learning methods:
The module is delivered through a combination of interactive lectures which will introduce students to topic areas and practical workshops where students will consolidate their understanding through guided question practice and discussion.Contact Hours:
Lectures 18
Practicals Classes and Workships 8
Guided Independent Study 170
Total Hours by Term 196Summative Assessment Methods:
Written Exam 75%
Class Test Administered by School 25%Other information on summative assessment:
Formative assessment methods:
Formative assessments are available in the text book for all topics. In addition, exam style questions are available on Blackboard and students will practice exam style questions in workshops. Marking guides and feedback are provided where appropriate so that students can assess their own performance.Length of examination:
One 2 hour closed book unseen written exam in the Summer term.Requirements for a pass:
A minimum mark of 40% is required for a University pass.This module contributes to the Business and Finance module of the ACA Professional Stage Knowledge level. In order to apply for ICAEW credit for prior learning a minimum mark of 50% must be obtained in this module.
Reassessment arrangements:
Reassessment is through written exam in August/September of the same year.
Course Disclaimer
Courses and course hours of instruction are subject to change.
Some courses may require additional fees.
Credits earned vary according to the policies of the students' home institutions. According to ISA policy and possible visa requirements, students must maintain full-time enrollment status, as determined by their home institutions, for the duration of the program.
ECTS (European Credit Transfer and Accumulation System) credits are converted to semester credits/quarter units differently among U.S. universities. Students should confirm the conversion scale used at their home university when determining credit transfer.
Please reference fall and spring course lists as not all courses are taught during both semesters.
Please note that some courses with locals have recommended prerequisite courses. It is the student's responsibility to consult any recommended prerequisites prior to enrolling in their course.