Food and beverage operations management

Universidad de Barcelona

Course Description

  • Course Name

    Food and beverage operations management

  • Host University

    Universidad de Barcelona

  • Location

    Barcelona, Spain

  • Area of Study

    Hospitality, Tourism

  • Language Level

    Taught In English

    Hours & Credits

  • ECTS Credits

    3
  • Recommended U.S. Semester Credits
    1
  • Recommended U.S. Quarter Units
    2

  • Overview

Course Disclaimer

Courses and course hours of instruction are subject to change.

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